Hors d’oevres & Platters
All prices based on 50 pieces
Hot Hors d’oeuvres
Cocktail Meatballs (Choice of BBQ, or Swedish) …………………………............................................................ $85
Chicken Wings, bone in or boneless (Choice of BBQ, Buffalo or Parmesan Garlic) ……………................ $90
Stuffed Mushrooms, mushroom caps stuffed with crab or sausage ………………….................................. $95
Loaded Potato Skins, stuffed with cheddar and bacon served with sour cream
Or a crab ragoon filling topped with parm and a drizzle of sweet chili sauce ……………………………….... $110
Potstickers, steamed pork dumplings served with sweet and spicy dipping sauce .............. …………… $120
Spinach and Artichoke Dip, baked and topped with melted mozzerella and served
with baked flatbread chips .................................................................................................………………………. $95
Pizza Dip, jalapeno popper cream cheese dip topped with pizza sauce and melted cheese blend,
served with baked flatbread chips .................................................................................................................$95
Buffalo Chicken Dip, diced chicken, cooked in a buffalo sauce then mixed with a creamy ranch
and cheddar served with baked flatbread chips ..........................................................................................$95
Korean Pork Naans, caramelized onion naan filled with a shredded pork tossed in Korean BBQ
and topped with an Asian slaw .......................................................................................................................$4.50 pc
Hot Sliders, your choice of BBQ pork, chicken, or shredded pork and gravy ..........................................$4.00 pc
Chicken Bruschetta Flatbread, a woodfire crust topped with pesto, grilled chicken, parmesan,
bruschetta mix and a drizzle of balsamic glaze, 10 crusts cut into 5 slices ..............................................$150
Pretzels, baked soft pretzel sticks sliced into bite size pieces and served with
a cheese sauce and mustard dip ....................................................................................................................$90
Cold Hors d’oeuvres
Assorted Mini Sliders (your choice of ham, turkey or roast beef and cheese) ……………………................ $3.00 pc
Ham Roll Ups, seasoned cream cheese and ham on a flour tortilla rolled and sliced ...............................................................................................................................................................................$50
Shrimp platter with cocktail sauce (100 pieces) .…………………………………………........................................... $160
Mexican Caviar, a blend of beans, peppers, cilantro and corn in a vinegar-based dressing
and served with tortilla scoops .......................................................................................................................$85
Platters
Fresh Fruit Platter …………………………………………………………………...................................................................$140
Fresh Vegetable Platter with Dip ……………………………………………................................................................. $110
Cheese and Sausage platter with crackers ………………………………………………….......................................... $120
Taco Dip served with tortilla chips …………………………………………................................................................. $75